If you need a list of the best places to eat in Olathe, Kansas, take a look at the selection of restaurants in the city below.
Oscar’s Authentic Mexican Grill is one of the best places in Olathe to grab truly traditional Mexican cuisine. They were established in 2017 by two brothers (Oscar and Delfino) and have since grown to become one of the most beloved local institutions for a quick bite. Oscar’s Authentic Mexican Grill is open from 10:30-8 p.m. Monday-Saturday and is closed on Sundays.
The food offered at Oscar’s is exactly what you’d expect from a Mexican grill. Incredibly tender beef, pork, and chicken are served in bowls, burritos, tacos, empanadas, and all usual suspects. While they lack any seafood offerings, it’s made up of top-notch, fresh, and incredibly delicious eats that come quickly and at quite a reasonable price.
Swing by Oscar’s Authentic Mexican Grill’s Facebook page to reach out.
2. The 180 Room
The 180 Room is Olathe’s premier fine dining joint. They’ve created a relaxing, upscale environment where customers can relax and enjoy incredible food, building a reputation for top-notch service. The 180 Room is open by reservation only from 9-10 p.m. Monday-Saturday and closed on Sunday.
The menu at The 180 Room is quite simple, comprising of classic Kansas-style BBQ. While this may seem at odds with the BBQ vibe, the menu is a prix fixe, or preset menu in which visitors select from a prearranged set of meal items by course. Visitors with dietary restrictions are welcome to reach out to the chef before their reservation for accommodations crafted by their team of incredible professionals in the kitchen.
Go to The 180 Room’s reservation page to get yourself a table.
On the opposite spectrum of dining is The Casual Foodie. They’re a simple food truck with a beautiful vision – to bring the love of husband and wife owners to their community through delicious food. The Casual Foodie is closed on Mondays and open from 11-8:30 p.m. Tuesday-Thursday, from 11-9:30 p.m. Friday-Saturday, and from 11-7:30 p.m. on Sundays.
Their menu is quite simple, consisting of two “styles” with a few offshoots of each. Visitors can choose burgers such as the “Standard,” Dr. Pepper BBQ, and Blackened burgers. Those who want something a bit more unique can opt for tacos or nachos with several veggies, fish, and classic meat options, alongside a Bulgogi-inspired street taco. Swing by the Casual Foodie the next time you’re craving something quick and tasty.
Go to The Casual Foodie’s Facebook page to get in touch.
Unsurprisingly, Olathe is chock-full of classic American BBQ joints, and Joe’s Kansas City Bar-B-Cue is one of the best out there. Established in 2006, they’ve been in the BBQ scene for nearly two decades and have earned a local love like no other. Joe’s is open from 11-9 p.m. Monday-Thursday, from 11-10 p.m. Friday-Saturday, and is closed on Sundays.
The menu is, shockingly, BBQ-heavy. Visitors will find sandwiches, full “plate dinners,” and even a whole smoked bird! Each item is loaded with Joe’s special BBQ sauce and accompanied by classic sides. Cole slaw, BBQ beans, rice, and potato salad are each made daily from scratch, just begging to be devoured. Head to Joe’s the next time you need some proper Kansas BBQ.
Swing by Joe’s Kansas City Bar-B-Cue’s Facebook page to reach out.
Jonathan’s Wood-Fire BBQ & Seafood is yet another BBQ joint in Olathe that’s earned a bit of local love. Where Joe’s aims to recreate classic Kansas BBQ, Jonathan’s is a Cajun restaurant, through-and-through. Jonathan’s Wood Fire is open from 11:30-7 p.m. Tuesday-Saturday and closed Sunday-Monday.
The menu at Jonathan’s is an experience. While BBQ is clearly a large part of the food on offer, the true standout is the Cajun menu. Crab boils, gumbo, and all of the usual southern loves are ever-present on the menu, simply begging to be devoured. And the BBQ is perfectly smoked, loaded with sauce, and supremely juicy; seriously, what more could you need?
Head to Jonathan’s Wood Fire BBQ & Seafood’s contact page to get in touch.
Carmen’s Cocina II is a family-owned Mexican joint in the heart of Olathe. They’ve developed a reputation for friendly service, delicious eats, and incredibly reasonable pricing. Whether you want a simple taco plate or something a bit more extravagant, you will surely be pleased with your meal. Carmen’s Cocina II is open from 7-2 p.m. Tuesday-Saturday and from 4-7 p.m. on Tuesdays, closed Sunday-Monday.
The menu at Carmen’s Cocina is a bit of a different Mexican joint. Rather than focusing on dinner service, they’re aimed to bring Mexican breakfast to the forefront of Olathe. Breakfast burritos, tacos, quesadillas, and tortas are ever-present alongside lunch classics like fajitas, gorditas, and flautas chock-full of juicy meat and fresh produce.
Head to Carmen’s Cocina II’s Facebook page to learn more.
7. Yuva Eats
Be honest for a second – you’ve never had authentic Nepalese food, have you? Well, Yuva Eats is your chance, and an excellent one, at that. They’re a simple place owned by Hemanta Timsina and have been open since 2010, serving classic Nepalese and Indian eats to the beautiful Midwest. Yuva Eats is available from 11-8:30 p.m. Tuesday-Sunday and closed on Mondays.
The menu at Yuva is something that simply can’t be recreated anywhere else in the Midwest. A primarily vegan-friendly menu is loaded with Nepalese and Indian classics. Chutneys, curries, and soups are ever-present, as are the Nepalese Momo dumplings and fried rice dishes. Ultimately Yuva is a breath of fresh air that you shouldn’t pass – so get eating!
Go to Yuva Eats’ contact page to get in touch.
Apogee Coffee and Draft is an exciting entry on this list. Most restaurants settle on one thing and stick to it; pizza and beer, coffee and breakfast, or something in between. Apogee says, “screw that,” serving coffee and breakfast in the morning, alongside an extensive beer and pizza menu in the evenings. Apogee Coffee and Draft is open from 7-10 p.m. Monday-Friday, from 9-8:30 p.m. on Saturdays, and from 11-5 p.m. on Sundays.
The menus are a bit eclectic at Apogee. For breakfast, you’ll find simple eats – cinnamon rolls, muffins, breakfast burritos, and little else. You can grab a garden-fresh salad, simple bar snacks like cheesy bread, wings, or a crispy woodfired pizza for lunch or dinner. At the end of the day, Apogee is an excellent stop at any time of day, no matter how you cut it.
Head to Apogee Coffee and Draft’s contact page to reach out.
Gigi’s Seafood is one of the few genuinely authentic Louisianan restaurants in the Midwest and is well deserving of a spot on this list. They’ve established a reputation for serving the best soul food in the area, whether you want to dine in or out. Gigi’s seafood is open from 12-8 p.m. Monday-Thursday, from 12-9 p.m. Friday-Saturday, and from 12-5:30 p.m. on Sunday.
The menu is quite focused here, as one would gather from the name. Gigi’s serves Cajun, Louisiana-style seafood by the platter. Shrimp and crab are the two primary loves of the menu, coming in Po’ Boys, gumbo, and full platters. Those who want something more land-based can munch on loaded potatoes, fried chicken wings, or “dirty” turkey legs (the “dirty” is fried rice).
Head to Gigi’s Seafood’s Facebook page to learn more.
10. Ginger Sue’s
And finally, we reach Ginger Sue’s. They’re a local favorite that’s known for serving fresh and fast breakfast and lunch across Kansas and Missouri. With the first of three locations opening in 2007, they earned a reputation for friendly, fast service and a welcoming environment. Ginger Sue’s is open from 6:30-2:30 p.m. seven days a week for both breakfast and lunch service.
The food on offer at Ginger Sue’s is classic Americana at its best. Luxurious omelets, scrambles, and benedicts are accompanied by crispy bacon and gravy-slathered biscuits alike. And for lunch, visitors can find crispy sandwiches, garden-fresh salads, and even a few veggie options to round out the food pyramid. Give Ginger Sue’s a try the next time you need a simple, easy breakfast or lunch.
Swing by Ginger Sue’s contact page to get in touch.